Ingredients
Our Classic Crispies are made using a blend of high-quality ingredients including bajra flour, chiroti rava, groundnuts, and a flavorful mix of onion, green chillies, sesame seeds, dry coconut, garlic, ginger, and a hint of salt, red chilli flakes, coriander, and jeera. This careful selection ensures not only a burst of authentic flavors but also a host of nutritional benefits.
Benefits
Hand-Processed & Pan-Roasted: Combines artisanal craftsmanship from rural India with a method that enhances flavor and preserves nutrients.
Oil-Free & Preservative-Free: A healthier, cleaner snack without the use of oils or artificial preservatives.
Natural Ingredients: Free from artificial sweeteners, highlighting the natural flavors and health benefits.
Bajra & Nuts: Packed with fiber, vitamins, healthy fats, and protein to support overall health.
Herbs & Spices: Includes ingredients like ginger, garlic, and green chillies, which boost immunity and provide essential vitamins.
Recipes
Creative Recipe Ideas
1.
With Dips: Serve the crispies with a side of creamy yogurt dip or hummus for a satisfying contrast in textures.
2.
As a Salad Topper: Crumble the crispies over a fresh vegetable salad to add crunch and flavor.
3.
With Cheese: Pair the crispies with slices of cheese for a rich and savory snack.
4.
In Soup: Use the crispies as a crunchy topping on soups, adding a pleasant texture to creamy or brothy soups.
5.
With Fresh Salsa: Enjoy the crispies with a side of fresh tomato salsa for a burst of freshness and a spicy kick.
